Course: Livestock Nutrition
Catalog Number: 30090384
Credits: 4.00
| Class# | Start Date | End Date | Day | Class Time | Mode | Location |
| This class is currently not scheduled for the term you selected. Class schedules are updated daily to reflect changes or additions. Please check prior to the beginning of the term for the most up-to-date information. | ||||||
CONDITION: 3009001 Farm Business and Production Management or 300901B Farm Business and Production Management or 300901C Farm Business and Production Management or 300901D Farm Business and Production Management
Description: ...expands the student's capabilities to understand principles of livestock nutrition and procurement of feed inventories; understand rations for lactating, dry, and transition cows, heifers, and calves; observe potential ramifications of feeding management decisions and nutritional imbalances resulting in metabolic and hoof-related disorders; and recognize the importance of cost-effective rations (per CWT, per cow on a daily basis). CONDITION: 300901 Farm Business & Production Management
